Sweet Curry Rice

Sweet curry rice : (for 1 person/ 2 pita breads)

-Put some olive oil (enough to cover the bottom of the sauce pan, and then , a couple of teaspoons more). Add three teaspoons of curry powder and a bit of pepper. Heating at medium power all the time.

-When the spices are disolved, add half an apple in slices and half an onion in strips, mix them with the spices and keep it that way until the onion gets transparent.

-Add some carrots (the equivalent to the size of a thumb) in slices. Mix and keep until the onion gets golden and the carrots are soft.

-Add 2 cloves of garlic and 2-3 little mushrooms.

-Add half a cup of rice, mix it with the vegetables until it gets a bit brown.

-Put all into the rice cooker with 1 cup of water in which, previously, we have disolved half a teaspoon of vegetable stock, add a quarter of a teaspoon of salt and some drops of lemon juice. When finished, the rice at the bottom have to be a bit golden and sticky.

I like eating it with pita bread, but do whatever the fuck you want.